Well, we have had quite the week...
B turned 3!!!
We wanted to catch-up on missed birthdays, so he had a few extra "parties":
Birthday candles in his egg-free pancakes at breakfast:
Birthday celebration at an Ethiopia restaurant (party of 4-Mama, Ababa, B, and Miss A-M)
Birthday celebration with his friend who turned 3 in August (B "helped" me make the cake:-)
Two of his favorite presents are a backpack (that he was given at our shower but we just now gave to him) and a scooter we inherited from a friend:
and then today...it snowed...A LOT...like ALL DAY...this was taken in the morning!
My awesome husband got some great shots of our precious little boy enjoying his first snow:-)
Also, B loves his new photo album of our Ethiopia trip so much that we're reading it about 20 times a day so, I ordered two more (with a few more photos in them). Now he has one for now, we have one, and we have one for him for when he grows up. I LOVE mypublisher, and if you wait for the BoGo codes, it's really affordable!
Awesome egg-free yellow cake from Madhuram's eggless cooking:
B turned 3!!!
We wanted to catch-up on missed birthdays, so he had a few extra "parties":
Birthday candles in his egg-free pancakes at breakfast:
Birthday celebration at an Ethiopia restaurant (party of 4-Mama, Ababa, B, and Miss A-M)
Birthday celebration with his friend who turned 3 in August (B "helped" me make the cake:-)
Two of his favorite presents are a backpack (that he was given at our shower but we just now gave to him) and a scooter we inherited from a friend:
and then today...it snowed...A LOT...like ALL DAY...this was taken in the morning!
My awesome husband got some great shots of our precious little boy enjoying his first snow:-)
Also, B loves his new photo album of our Ethiopia trip so much that we're reading it about 20 times a day so, I ordered two more (with a few more photos in them). Now he has one for now, we have one, and we have one for him for when he grows up. I LOVE mypublisher, and if you wait for the BoGo codes, it's really affordable!
Awesome egg-free yellow cake from Madhuram's eggless cooking:
Eggless Vanilla Cake Recipe |
Prep time: 15 Mins
Cook time: 27 Mins
Yields: 24 Cake Slices
INGREDIENTS:
- 2 and 1/2 cups All Purpose Flour2 teaspoons
- Baking Powder
- 1 teaspoon Baking Soda
- 1/4 teaspoon Salt
- 2 tablespoons Sugar
- 1 can Condensed Milk
- 1 cup Water (I used orange juice b/c I was afraid it would be really bland, but it was so good that next time I will try with just water)
- 2 tablespoons Vinegar
- 2 tablespoons Vanilla Extract
- 1/2 cup Melted Butter
PROCEDURE:
- Preheat the oven at 350F/180C for 15 minutes. Lightly grease a 9×13 inch pan and line it with parchment paper.
- In a large bowl sift together the flour, baking powder, baking soda and salt. Mix in the sugar.
- Make a well in the center of the dry ingredients and stir in the the wet ingredients one by one. Stir the mixture together using a whisk. Some lumps is okay.
- Pour the batter in the prepared pan and tap the pan to even it out and break the air bubbles if any.
- Bake it for 25-27 minutes.
- Transfer the pan to a cooling rack and remove the cake after 15-20 minutes. Place the cake on the rack for it to cool down completely before slicing it.
I baked it in a 9X13 pan lined with a silpat. Cooled it in the pan and frosted with 1 batch of old fashioned chocolate frosting. It was DELICIOUS!!!